How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Serrano Salsa Verde?

You need 10 ingredients. The key ingredients include: 1 tablespoon Canola Oil, 10 Serrano Chilies, stems removed, 1 Shallot, 2 Garlic Cloves, Peeled, and more.

Is Serrano Salsa Verde suitable as snacks & appetizers?

Yes, Serrano Salsa Verde falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Serrano Salsa Verde?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Serrano Salsa Verde Recipe

Name: Serrano Salsa Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Canola Oil; 10 Serrano Chilies, stems removed; 1 Shallot; 2 Garlic Cloves, Peeled; 1/2 cup Cilantro; 3/4 cup Water; 1 teaspoon White Vinegar; 1/2 teaspoon Ground Cumin; 1/2 teaspoon Sea Salt; 1 Lime, Juiced and Zested

Serrano Salsa Verde

Eats Now Editorial Team · 125 kcal · Snacks & Appetizers

Serrano Salsa Verde – a delicious recipe with Canola Oil, Serrano Chilies, Shallot, Garlic, Cilantro, Water. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Serrano Salsa Verde

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