Try this homemade Sergeant Ray's Beef & Pepper Wrap recipe the whole family will love. Made with whole wheat tortilla, mayonnaise, beef and bell peppers…
This Sergeant Ray's Beef & Pepper Wrap relies on simple, everyday ingredients such as large whole wheat tortilla, roast beef, sliced tomatoes and lettuce or ⅛ cup spinach. It comes together quickly and makes 4 servings, at about 250 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026