How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Serbian Raznjici - Kebabs With Pork, Bacon, Onion And Sweet Pepper?

You need 8 ingredients. The key ingredients include: 2/3 pound pork meat, 1/2 red pepper small, 1/2 green pepper small, 1/2 onion small, and more.

Is Serbian Raznjici - Kebabs With Pork, Bacon, Onion And Sweet Pepper suitable as meat & poultry?

Yes, Serbian Raznjici - Kebabs With Pork, Bacon, Onion And Sweet Pepper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Serbian Raznjici - Kebabs With Pork, Bacon, Onion And Sweet Pepper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Serbian Raznjici - Kebabs With Pork, Bacon, Onion A

Name: Serbian Raznjici - Kebabs With Pork, Bacon, Onion And Sweet Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 pound pork meat; 1/2 red pepper small; 1/2 green pepper small; 1/2 onion small; 3 1/2 ounces bacon cured; 2 pinches ground black pepper; 3 pinches salt; 2 tablespoons oil olive or plain salad oil

Try this homemade Serbian Raznjici - Kebabs With Pork, Bacon, Onion And Sweet Pepper recipe the whole family will love. Made with pork meat, red pepper,…

This Serbian Raznjici - Kebabs With Pork, Bacon, Onion And Sweet Pepper relies on simple, everyday ingredients such as pork meat, red pepper small, green pepper small and onion small. It comes together quickly and makes 4 servings, at about 412 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2/3 pound pork meat
1/2 red pepper small
1/2 green pepper small
1/2 onion small
3 1/2 ounces bacon cured
2 pinches ground black pepper
3 pinches salt
2 tablespoons oil olive or plain salad oil

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Quick Info

Servings
4 servings
Calories
412 kcal
Category
Meat & Poultry

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Serbian Raznjici - Kebabs With Pork, Bacon, Onion And Sweet Pepper

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