How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Serbian Cabbage?

You need 4 ingredients. The key ingredients include: 1 medium head cabbage (3 lb.), shredded fine, 1/2 c. butter or margarine, 1 (13 oz.) can evaporated milk, 1 c. dry bread crumbs.

Is Serbian Cabbage suitable as general?

Yes, Serbian Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Serbian Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Serbian Cabbage Recipe

Name: Serbian Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage (3 lb.), shredded fine; 1/2 c. butter or margarine; 1 (13 oz.) can evaporated milk; 1 c. dry bread crumbs

Serbian Cabbage – a delicious recipe with head cabbage, butter, milk, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium head cabbage (3 lb.), shredded fine
1/2 c. butter or margarine
1 (13 oz.) can evaporated milk
1 c. dry bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
General

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Serbian Cabbage

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