How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Semur Cake?

You need 9 ingredients. The key ingredients include: 2/3 c. sifted flour, 2 Tbsp. sifted cornstarch, 1/4 tsp. salt, 3 large eggs, separated, and more.

Is Semur Cake suitable as baking & desserts?

Yes, Semur Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Semur Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Semur Cake Recipe

Name: Semur Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. sifted flour; 2 Tbsp. sifted cornstarch; 1/4 tsp. salt; 3 large eggs, separated; granulated sugar; 1/4 c. water; 1/2 tsp. vanilla; 1/2 tsp. cream of tartar; confectioners sugar

Semur Cake – a delicious recipe with flour, cornstarch, salt, eggs, sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. sifted flour
2 Tbsp. sifted cornstarch
1/4 tsp. salt
3 large eggs, separated
granulated sugar
1/4 c. water
1/2 tsp. vanilla
1/2 tsp. cream of tartar
confectioners sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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