Semi Homemade Grilled Chicken and Spicy Pasta Recipe

Name: Semi Homemade Grilled Chicken and Spicy Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 small onion; 1 garlic clove; ¼ tablespoon salt; ¼ tablespoon pepper; 1 tablespoon red pepper flakes; ½ cup marinara sauce; ¼ cup whipping cream; 12 lb rotini pasta; 4 grilled chicken breast fillets (frozen bag from store)

Servings: persons

2 tablespoons olive oil
1 small onion
1 garlic clove
¼ tablespoon salt
¼ tablespoon pepper
1 tablespoon red pepper flakes
½ cup marinara sauce
¼ cup whipping cream
12 lb rotini pasta
4 grilled chicken breast fillets (frozen bag from store)

1
Preheat oven to 375 to heat the ready grilled chicken breast fillets for 20-25 minutes.
2
Boil water for rotini pasta, cook for 15 minutes.
3
Save 1/2 cup of the cooking starchy water for the sauce.
4
Heat olive oil in pan.
5
Add chopped onion and garlic to heated oil, saute until onions are almost browned.
6
Add salt pepper and red pepper flakes.
7
Add marinara sauce and cream, cook until it comes to a boil and add heated chicken into pan, cook for 5 minutes.
8
When pasta is done, drain and add 1/2 tablespoon of butter.
9
Place pasta, and the chicken and sauce into serving platter.
10
I like to top mine off with some cheese and let it melt.
11
ENJOY!

5376

kcal

Calories

Fat

1017

Carbs

210

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 small onion, 1 garlic clove, ¼ tablespoon salt, and more.

Yes, Semi Homemade Grilled Chicken and Spicy Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Semi Homemade Grilled Chicken and Spicy Pasta

How did you like this recipe?

Frequently Asked Questions