Try this homemade Chicken Parmesan Pasta recipe the whole family will love. Made with boneless skinless chicken breast, egg whites, Italian seasoned dry…
This Chicken Parmesan Pasta relies on simple, everyday ingredients such as egg whites, slightly beaten, spaghetti sauce, divided, shredded mozzarella cheese and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 1377 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026