How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Self Crust Chicken Pie?

You need 8 ingredients. The key ingredients include: 2 c. cooked, chopped chicken, salt and pepper to taste, 1 can cream of chicken or celery soup, 1 stick butter or oleo, melted, and more.

Is Self Crust Chicken Pie suitable as baking & desserts?

Yes, Self Crust Chicken Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Self Crust Chicken Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Self Crust Chicken Pie Recipe

Name: Self Crust Chicken Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, chopped chicken; salt and pepper to taste; 1 can cream of chicken or celery soup; 1 stick butter or oleo, melted; 1 1/2 c. chicken broth; 4 eggs, boiled and chopped; 1 c. sweet milk; 1 c. self-rising flour

Self Crust Chicken Pie – a delicious recipe with chicken, salt, cream of chicken, butter, chicken broth, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. cooked, chopped chicken
salt and pepper to taste
1 can cream of chicken or celery soup
1 stick butter or oleo, melted
1 1/2 c. chicken broth
4 eggs, boiled and chopped
1 c. sweet milk
1 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1853 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tirami Su(Coffee Syrup)
Upside Down Pecan Apple Pie
Yelton'S Hush Puppies
Lemon Sponge Pie

Self Crust Chicken Pie

How did you like this recipe?

Frequently Asked Questions