How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Self Basting Ham Loaf?

You need 8 ingredients. The key ingredients include: 1 1/2 lbs ground pork, 1 1/2 lbs ground cooked ham, 1/2 cup breadcrumbs, 1 small yellow onion, chopped (optional), and more.

Is Self Basting Ham Loaf suitable as meat & poultry?

Yes, Self Basting Ham Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Self Basting Ham Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Self Basting Ham Loaf Recipe

Name: Self Basting Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground pork; 1 1/2 lbs ground cooked ham; 1/2 cup breadcrumbs; 1 small yellow onion, chopped (optional); 1/2 teaspoon white pepper or 1/2 teaspoon ground black pepper; 1 cup brown sugar; 1 (8 ounce) can crushed pineapple with juice, partially drained; 1/4 cup mustard (I use spicy brown)

Try this homemade Self Basting Ham Loaf recipe the whole family will love. Made with ground pork, ground cooked ham, breadcrumbs and yellow onion. Easy …

This Self Basting Ham Loaf relies on simple, everyday ingredients such as ground pork, ground cooked ham, breadcrumbs and brown sugar. It comes together quickly and makes 4 servings, at about 1007 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs ground pork
1 1/2 lbs ground cooked ham
1/2 cup breadcrumbs
1 small yellow onion, chopped (optional)
1/2 teaspoon white pepper or 1/2 teaspoon ground black pepper
1 cup brown sugar
1 (8 ounce) can crushed pineapple with juice, partially drained
1/4 cup mustard (I use spicy brown)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1007 kcal
Category
Meat & Poultry

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Self Basting Ham Loaf

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