Secret Ingredient Spinach Artichoke Dip Recipe

Name: Secret Ingredient Spinach Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) box frozen chopped spinach; 5 -7 medium artichoke hearts, drained and chopped; 8 ounces low-fat cream cheese, softened; 1/4 cup parmesan cheese; 16 ounces of 4 cheese alfredo sauce (I use Classico); garlic powder; onion powder; salt; pepper; crackers, sliced baguettes or tortilla chips

Servings: persons

1 (10 ounce) box frozen chopped spinach
5 -7 medium artichoke hearts, drained and chopped
8 ounces low-fat cream cheese, softened
1/4 cup parmesan cheese
16 ounces of 4 cheese alfredo sauce (I use Classico)
garlic powder
onion powder
salt
pepper
crackers, sliced baguettes or tortilla chips

1
Cook spinach in microwave by following instructions on box.
2
While spinach is cooking begin chopping artichoke hearts.
3
Add cream cheese and artichoke hearts to medium saucepan over med-low heat.
4
When spinach is finished cooking remove from microwave and blot with paper towels to absorb excess moisture. (I usually go through about 10-15 paper towels before all the water is out).
5
Add the spinach to the saucepan and stir occasionally until cream cheese is melted and all ingredients are combined.
6
Pour in 4 cheese alfredo sauce and heat throughly over LOW heat, stirring frequently.
7
Add parmesan cheese and seasonings to taste, stirring well after each addition. This is the step that I start taste testing :).
8
Let simmer for 15 minutes, stirring frequently.
9
Serve warm in crockpot stirring once in a while.

682

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (10 ounce) box frozen chopped spinach, 5 -7 medium artichoke hearts, drained and chopped, 8 ounces low-fat cream cheese, softened, 1/4 cup parmesan cheese, and more.

Yes, Secret Ingredient Spinach Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Secret Ingredient Spinach Artichoke Dip

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