How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Scramble?

You need 9 ingredients. The key ingredients include: 2 teaspoons olive oil, plus more as needed, 16 ounces tofu, water packed, rinsed, 3 tablespoons nutritional yeast flakes, ½ teaspoon granulated onion, and more.

Is Tofu Scramble suitable as vegetarian?

Yes, Tofu Scramble falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Scramble?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu Scramble Recipe

Name: Tofu Scramble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil, plus more as needed; 16 ounces tofu, water packed, rinsed; 3 tablespoons nutritional yeast flakes; ½ teaspoon granulated onion; 1 small onion, sliced; 1 cup sliced mushrooms; 1 garlic clove; white pepper, to taste; 1 ½ tablespoons soy sauce

Try this homemade Tofu Scramble recipe the whole family will love. Made with olive oil, water, nutritional yeast and onion. Easy step-by-step instructio…

This Tofu Scramble relies on simple, everyday ingredients such as tofu, water packed, rinsed, nutritional yeast flakes, granulated onion and small onion, sliced. It comes together quickly and makes 4 servings, at about 82 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 teaspoons olive oil, plus more as needed
16 ounces tofu, water packed, rinsed
3 tablespoons nutritional yeast flakes
½ teaspoon granulated onion
1 small onion, sliced
1 cup sliced mushrooms
1 garlic clove
white pepper, to taste
1 ½ tablespoons soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Vegetarian

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