Secret Ingredient Fried Catfish

1. 1

   In a shallow bowl, whisk eggs and water. In another shallow bowl, combine the pancake mix, seasoned salt and pepper. Dip fillets in egg mixture, then coat with seasoned pancake mix.

2. 2

   In an electric skillet or deep-fat fryer, heat oil to 375u00b0. Fry fillets, a few at a time, for 2-3 minutes or until golden brown. Drain on paper towels.

* Per serving · 4 servings · Values may vary.

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