Secret Center Cookie Cups

1. 1

   Heat oven to 375 degrees.

2. 2

   For each cookie cup, wrap heaping teaspoonful cookie dough around 1 candy bar, enclosing it almost completely and forming a ball.

3. 3

   Place in paper baking cups; place cups 1-inch apart on ungreased cookie sheets.

4. 4

   Bake at 375 degrees for 8-10 minutes or until golden brown.

5. 5

   Centers of cookies will sink lightly.

6. 6

   Cool 1 minute; remove from cookie sheets.

7. 7

   Cool 15 minutes or until completely cooled.

8. 8

   Spoon about 3/4C of frosting into a pastry bag with a star tip.

9. 9

   Pipe frosting on top of each cookie cup.

* Per serving · 4 servings · Values may vary.

No additional tips available.