How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Secondhand Turkey?

You need 12 ingredients. The key ingredients include: 1/2 pound sliced fresh mushrooms, 1/2 cup chopped celery, 5 tablespoons butter, divided, 2 tablespoons cornstarch, and more.

Is Secondhand Turkey suitable as meat & poultry?

Yes, Secondhand Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Secondhand Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Secondhand Turkey Recipe

Name: Secondhand Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 pound sliced fresh mushrooms; 1/2 cup chopped celery; 5 tablespoons butter, divided; 2 tablespoons cornstarch; 2 cups 2% milk; 2 cups cubed cooked turkey; 2 cups cooked egg noodles; 1/4 cup chicken broth; 1 teaspoon salt; 1/2 teaspoon dried thyme; 1/8 teaspoon white pepper; 1/2 cup dry bread crumbs

Secondhand Turkey – a delicious recipe with mushrooms, celery, butter, cornstarch, milk, turkey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Secondhand Turkey

How did you like this recipe?

Frequently Asked Questions