How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Eggs In Aspic Of Beef ?

You need 6 ingredients. The key ingredients include: 1 packet gelatin powder (1/4 oz), soaked in some cold water, 1 2/3 cups hot beef stock, 3 sprigs fresh flat-leaf parsley, 6 leaves left whole, remainder chopped, 6 None hardboiled eggs, peeled, and more.

Is Ham And Eggs In Aspic Of Beef suitable as meat & poultry?

Yes, Ham And Eggs In Aspic Of Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham And Eggs In Aspic Of Beef ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Eggs In Aspic Of Beef Recipe

Name: Ham And Eggs In Aspic Of Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packet gelatin powder (1/4 oz), soaked in some cold water; 1 2/3 cups hot beef stock; 3 sprigs fresh flat-leaf parsley, 6 leaves left whole, remainder chopped; 6 None hardboiled eggs, peeled; 2 slices cooked ham, each cut into 3 strips; 3 oz gherkin pickles, 2 sliced in half lengthways, remainder sliced

Ham And Eggs In Aspic Of Beef – a delicious recipe with gelatin powder, hot beef, parsley, eggs, ham, pickles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 packet gelatin powder (1/4 oz), soaked in some cold water
1 2/3 cups hot beef stock
3 sprigs fresh flat-leaf parsley, 6 leaves left whole, remainder chopped
6 None hardboiled eggs, peeled
2 slices cooked ham, each cut into 3 strips
3 oz gherkin pickles, 2 sliced in half lengthways, remainder sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sloppy Joe
Mexican Cornbread
Fried Chicken Batter
Lemon-Mustard Chicken

Ham And Eggs In Aspic Of Beef

How did you like this recipe?

Frequently Asked Questions