How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seasoning Shaker (No Salt Salt Substitute)?

You need 16 ingredients. The key ingredients include: 1 teaspoon cayenne pepper, 2 tablespoons garlic powder, 2 teaspoons dried basil (ground), 2 teaspoons dried marjoram (ground), and more.

Is Seasoning Shaker (No Salt Salt Substitute) suitable as general?

Yes, Seasoning Shaker (No Salt Salt Substitute) falls under the General category and is a great choice for this type of meal.

How do I store leftover Seasoning Shaker (No Salt Salt Substitute)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seasoning Shaker (No Salt Salt Substitute) Recipe

Name: Seasoning Shaker (No Salt Salt Substitute)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon cayenne pepper; 2 tablespoons garlic powder; 2 teaspoons dried basil (ground); 2 teaspoons dried marjoram (ground); 2 teaspoons dried thyme (ground); 2 teaspoons dried parsley (ground); 2 teaspoons dried savory (ground); 2 teaspoons mace; 2 teaspoons onion powder; 2 teaspoons black pepper; 2 teaspoons sage; 2 teaspoons paprika; 2 teaspoons turmeric; 2 teaspoons cumin; 4 teaspoons rosemary; 2 g saffron

Try this homemade Seasoning Shaker (No Salt Salt Substitute) recipe the whole family will love. Made with cayenne pepper, garlic, basil and thyme. Easy …

This Seasoning Shaker (No Salt Salt Substitute) relies on simple, everyday ingredients such as cayenne pepper, garlic powder, dried basil (ground) and dried marjoram (ground). It comes together quickly and makes 4 servings, at about 48 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Seasoning Shaker (No Salt Salt Substitute)

Tips for the best results

Variations & substitutions

My Personal Notes

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