Vgetarian Turkish Pizza

1. 1

   Preheat the oven to 190C.

2. 2

   Heat 1 tablespoon of oil in a frypan, then add the garlic, spinach, lemon rind and half the juice.

3. 3

   Toss over low heat until the spinach is just wilted.

4. 4

   Allow the spinach to cool, then squeeze out excess liquid.

5. 5

   Arrange the spinach mixture over bread base, squeeze over remaining lemon juice, then top with cheeses and season with pepper.

6. 6

   Top with the other bread half and drizzle with remaining oil.

7. 7

   Wrap completely in foil and place on a baking sheet.

8. 8

   To flatten, place a heavy baking tray on top and bake for 10 minutes.

9. 9

   To serve, unwrap and serve with lemon wedges.

* Per serving · 4 servings · Values may vary.

No additional tips available.