How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seasoned Toasted Pumpkin Seeds?

You need 4 ingredients. The key ingredients include: 1 1/2 tablespoons butter, melted, 1 1/2 teaspoons blackening seasoning (such as Chef Paul Prudhomme's Blackened Redfish Magic(R)), 1 teaspoon kosher salt, 2 cups raw pumpkin seeds, rinsed and dried.

Is Seasoned Toasted Pumpkin Seeds suitable as general?

Yes, Seasoned Toasted Pumpkin Seeds falls under the General category and is a great choice for this type of meal.

How do I store leftover Seasoned Toasted Pumpkin Seeds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seasoned Toasted Pumpkin Seeds Recipe

Name: Seasoned Toasted Pumpkin Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons butter, melted; 1 1/2 teaspoons blackening seasoning (such as Chef Paul Prudhomme's Blackened Redfish Magic(R)); 1 teaspoon kosher salt; 2 cups raw pumpkin seeds, rinsed and dried

Try this homemade Seasoned Toasted Pumpkin Seeds recipe the whole family will love. Made with butter, blackening seasoning, kosher salt and pumpkin seed…

This Seasoned Toasted Pumpkin Seeds relies on simple, everyday ingredients such as butter, melted and kosher salt. It comes together quickly and makes 4 servings, at about 38 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/2 tablespoons butter, melted
1 1/2 teaspoons blackening seasoning (such as Chef Paul Prudhomme's Blackened Redfish Magic(R))
1 teaspoon kosher salt
2 cups raw pumpkin seeds, rinsed and dried

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
38 kcal
Category
General

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