How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seasoned Fish And Tomatoes?

You need 9 ingredients. The key ingredients include: 6 (4-ounce) amberjack fillets, 1 teaspoon dried oregano, 1/2 teaspoon cracked pepper, 6 plum tomatoes, cut into 1/4-inch-thick slices, and more.

Is Seasoned Fish And Tomatoes suitable as seafood?

Yes, Seasoned Fish And Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seasoned Fish And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seasoned Fish And Tomatoes Recipe

Name: Seasoned Fish And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (4-ounce) amberjack fillets; 1 teaspoon dried oregano; 1/2 teaspoon cracked pepper; 6 plum tomatoes, cut into 1/4-inch-thick slices; Cooking spray; 3/4 cup dry white wine; 2 tablespoons sliced ripe olives; Fresh oregano sprigs (optional); Whole peppercorns (optional)

Seasoned Fish And Tomatoes – a delicious recipe with amberjack, oregano, cracked pepper, tomatoes, Cooking spray, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 (4-ounce) amberjack fillets
1 teaspoon dried oregano
1/2 teaspoon cracked pepper
6 plum tomatoes, cut into 1/4-inch-thick slices
Cooking spray
3/4 cup dry white wine
2 tablespoons sliced ripe olives
Fresh oregano sprigs (optional)
Whole peppercorns (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
31 kcal
Category
Seafood

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Seasoned Fish And Tomatoes

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