How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seasoned Coffee Steak Rub?

You need 8 ingredients. The key ingredients include: 6 Tbsp. coarse salt, 1/4 cup ground GEVALIA Kaffe, Kenya Blend, 2 Tbsp. garlic powder, 2 Tbsp. coarsely ground black pepper, and more.

Is Seasoned Coffee Steak Rub suitable as meat & poultry?

Yes, Seasoned Coffee Steak Rub falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Seasoned Coffee Steak Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seasoned Coffee Steak Rub Recipe

Name: Seasoned Coffee Steak Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. coarse salt; 1/4 cup ground GEVALIA Kaffe, Kenya Blend; 2 Tbsp. garlic powder; 2 Tbsp. coarsely ground black pepper; 2 Tbsp. dried ground thyme; 1-1/2 Tbsp. sugar; 2 Tbsp. paprika; 24 each Bone-in beef rib steaks, 1 inch thick

Try this homemade Seasoned Coffee Steak Rub recipe the whole family will love. Made with coarse salt, ground GEVALIA Kaffe, garlic powder and ground bla…

This Seasoned Coffee Steak Rub relies on simple, everyday ingredients such as coarse salt, garlic powder, coarsely ground black pepper and dried ground thyme. It comes together quickly and makes 4 servings, at about 1765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 Tbsp. coarse salt
1/4 cup ground GEVALIA Kaffe, Kenya Blend
2 Tbsp. garlic powder
2 Tbsp. coarsely ground black pepper
2 Tbsp. dried ground thyme
1-1/2 Tbsp. sugar
2 Tbsp. paprika
24 each Bone-in beef rib steaks, 1 inch thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1765 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Seasoned Coffee Steak Rub

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions