How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seasoned Baked Potato Wedges?

You need 7 ingredients. The key ingredients include: 6 red potatoes, cut into wedges, 2 tablespoons olive oil, 2 teaspoons onion powder, 2 teaspoons chili powder, and more.

Is Seasoned Baked Potato Wedges suitable as soups & stews?

Yes, Seasoned Baked Potato Wedges falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Seasoned Baked Potato Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seasoned Baked Potato Wedges Recipe

Name: Seasoned Baked Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 red potatoes, cut into wedges; 2 tablespoons olive oil; 2 teaspoons onion powder; 2 teaspoons chili powder; 1 teaspoon garlic powder; 1 teaspoon garlic salt; salt and ground black pepper to taste

Seasoned Baked Potato Wedges – a delicious recipe with red potatoes, olive oil, onion powder, chili powder, garlic, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 red potatoes, cut into wedges
2 tablespoons olive oil
2 teaspoons onion powder
2 teaspoons chili powder
1 teaspoon garlic powder
1 teaspoon garlic salt
salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
187 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Seasoned Baked Potato Wedges

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