How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Cheddar Soup?

You need 9 ingredients. The key ingredients include: 4 Slices Bacon (Crispy Fried), 3/4 c. Plain Croutons (Crushed), 2 c. Cheddar Cheese (Shredded), 1 c. Onions (Chopped), and more.

Is Potato Cheddar Soup suitable as soups & stews?

Yes, Potato Cheddar Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Cheddar Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Cheddar Soup Recipe

Name: Potato Cheddar Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Slices Bacon (Crispy Fried); 3/4 c. Plain Croutons (Crushed); 2 c. Cheddar Cheese (Shredded); 1 c. Onions (Chopped); 1 Clove Garlic (Minced); 3 Tbsp. Butter; 4 Large Potatoes (Peeled and Cubed); 2 Tbsp. Freshly Chopped Parsley; 1 qt. Chicken Broth

Potato Cheddar Soup – a delicious recipe with Bacon, Croutons, Cheddar Cheese, Onions, Garlic, Butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 Slices Bacon (Crispy Fried)
3/4 c. Plain Croutons (Crushed)
2 c. Cheddar Cheese (Shredded)
1 c. Onions (Chopped)
1 Clove Garlic (Minced)
3 Tbsp. Butter
4 Large Potatoes (Peeled and Cubed)
2 Tbsp. Freshly Chopped Parsley
1 qt. Chicken Broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
866 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Potato Cheddar Soup

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