How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seashore Shells?

You need 5 ingredients. The key ingredients include: 1 pkg. patty shells, 1 can celery soup, 1 can tomato bisque soup, 1 to 1 1/2 c. fish fillet (cod, halibut, flounder), and more.

Is Seashore Shells suitable as seafood?

Yes, Seashore Shells falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seashore Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seashore Shells Recipe

Name: Seashore Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 pkg. patty shells; 1 can celery soup; 1 can tomato bisque soup; 1 to 1 1/2 c. fish fillet (cod, halibut, flounder); 3/4 c. peas

Seashore Shells – a delicious recipe with patty shells, celery soup, tomato bisque soup, fish fillet, peas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. patty shells
1 can celery soup
1 can tomato bisque soup
1 to 1 1/2 c. fish fillet (cod, halibut, flounder)
3/4 c. peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Seashore Shells

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