How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Tuna?

You need 9 ingredients. The key ingredients include: tuna steak Sushi grade, 1/4 cup brown sugar, 1/8 teaspoon cayenne, 1/8 teaspoon ground cumin, and more.

Is Seared Tuna suitable as seafood?

Yes, Seared Tuna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seared Tuna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Tuna Recipe

Name: Seared Tuna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: tuna steak Sushi grade; 1/4 cup brown sugar; 1/8 teaspoon cayenne; 1/8 teaspoon ground cumin; 1/8 teaspoon ground coriander seed; 1/4 teaspoon kosher salt; pickled ginger; wasabi; soy sauce sweet thick

Seared Tuna – a delicious recipe with grade, brown sugar, cayenne, ground cumin, ground coriander seed, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

tuna steak Sushi grade
1/4 cup brown sugar
1/8 teaspoon cayenne
1/8 teaspoon ground cumin
1/8 teaspoon ground coriander seed
1/4 teaspoon kosher salt
pickled ginger
wasabi
soy sauce sweet thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
53 kcal
Category
Seafood

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