How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Scallops With Spicy Papaya Sauce?

You need 11 ingredients. The key ingredients include: 1 small papaya - peeled, seeded and chopped, 1 red bell pepper, chopped, 1/2 red onion, chopped, 2 tablespoons fresh lime juice, and more.

Is Seared Scallops With Spicy Papaya Sauce suitable as seafood?

Yes, Seared Scallops With Spicy Papaya Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seared Scallops With Spicy Papaya Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Scallops With Spicy Papaya Sauce Recipe

Name: Seared Scallops With Spicy Papaya Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small papaya - peeled, seeded and chopped; 1 red bell pepper, chopped; 1/2 red onion, chopped; 2 tablespoons fresh lime juice; 1 tablespoon chopped fresh cilantro; 1 teaspoon minced jalapeno peppers; 1 teaspoon salt; 1 tablespoon olive oil; 2 tablespoons all-purpose flour; 1/8 teaspoon ground black pepper; 1 pound sea scallops

Seared Scallops With Spicy Papaya Sauce

Eats Now Editorial Team · 77 kcal · Seafood

Seared Scallops With Spicy Papaya Sauce – a delicious recipe with papaya -, red bell pepper, red onion, lime juice, fresh cilantro, jalapeno peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seared Scallops With Spicy Papaya Sauce

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