Try this homemade Seared Salmon With Green Curry recipe the whole family will love. Made with cashews, fresh cilantro, lime zest and lime juice. Easy st…
This Seared Salmon With Green Curry relies on simple, everyday ingredients such as lime zest, lime juice, green curry paste and none salmon fillets. It comes together quickly and makes 4 servings, at about 253 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026