How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Portobello Mushrooms ?

You need 7 ingredients. The key ingredients include: 2-3 lg portobello mushrooms, cap cleaned and gills scraped, sliced 1 1/2 in strips, 2 Tb lime juice, 1 1/2 Tb Worcestershire sauce, 2-4 pinch black pepper, and more.

Is Seared Portobello Mushrooms suitable as general?

Yes, Seared Portobello Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Seared Portobello Mushrooms ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Portobello Mushrooms Recipe

Name: Seared Portobello Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3 lg portobello mushrooms, cap cleaned and gills scraped, sliced 1 1/2 in strips; 2 Tb lime juice; 1 1/2 Tb Worcestershire sauce; 2-4 pinch black pepper; 2-3 pinch sea salt; 3-4 TB olive or coconut oil; 4-5 Tb potato starch/cornstarch

Try this homemade Seared Portobello Mushrooms recipe the whole family will love. Made with portobello mushrooms, lime juice, Worcestershire sauce and bl…

This Seared Portobello Mushrooms relies on simple, everyday ingredients such as tb lime juice, tb worcestershire sauce, black pepper and sea salt. It comes together quickly and makes 4 servings, at about 1098 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2-3 lg portobello mushrooms, cap cleaned and gills scraped, sliced 1 1/2 in strips
2 Tb lime juice
1 1/2 Tb Worcestershire sauce
2-4 pinch black pepper
2-3 pinch sea salt
3-4 TB olive or coconut oil
4-5 Tb potato starch/cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1098 kcal
Category
General

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Seared Portobello Mushrooms

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