How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Pork Chops In Tomato-Mushroom Sauce?

You need 10 ingredients. The key ingredients include: 4 (6-ounce) bone-in center-cut pork chops (about 3/4 inch thick), trimmed, 1/4 teaspoon black pepper, 1/4 cup all-purpose flour, 2 teaspoons olive oil, and more.

Is Seared Pork Chops In Tomato-Mushroom Sauce suitable as meat & poultry?

Yes, Seared Pork Chops In Tomato-Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Seared Pork Chops In Tomato-Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Pork Chops In Tomato-Mushroom Sauce Recipe

Name: Seared Pork Chops In Tomato-Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6-ounce) bone-in center-cut pork chops (about 3/4 inch thick), trimmed; 1/4 teaspoon black pepper; 1/4 cup all-purpose flour; 2 teaspoons olive oil; 1 (14.5-ounce) can organic diced tomatoes with basil and garlic (such as Muir Glen), undrained; 1 (8-ounce) package presliced mushrooms; 1 medium onion, thinly sliced and separated into rings; 2 teaspoons minced garlic; 1/4 teaspoon dried rosemary; 3 tablespoons low-sodium soy sauce

Seared Pork Chops In Tomato-Mushroom Sauce

Eats Now Editorial Team · 320 kcal · Meat & Poultry

Seared Pork Chops In Tomato-Mushroom Sauce – a delicious recipe with pork chops, black pepper, all-purpose, olive oil, tomatoes, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Seared Pork Chops In Tomato-Mushroom Sauce

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