How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Cauliflower And Red Pepper ?

You need 5 ingredients. The key ingredients include: 2 Cups Cauliflower flowerets, 1 cup seeded and sliced red peppers, 3 Cloves garlic, chopped, 3 Tablespoons olive oil, and more.

Is Seared Cauliflower And Red Pepper suitable as vegetarian?

Yes, Seared Cauliflower And Red Pepper falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Seared Cauliflower And Red Pepper ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Cauliflower And Red Pepper Recipe

Name: Seared Cauliflower And Red Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Cups Cauliflower flowerets; 1 cup seeded and sliced red peppers; 3 Cloves garlic, chopped; 3 Tablespoons olive oil; salt and pepper

Seared Cauliflower And Red Pepper – a delicious recipe with Cauliflower flowerets, red peppers, garlic, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 Cups Cauliflower flowerets
1 cup seeded and sliced red peppers
3 Cloves garlic, chopped
3 Tablespoons olive oil
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Vegetarian

Eats Now Editorial Team

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Seared Cauliflower And Red Pepper

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