How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sean's Sweet Salsa?

You need 11 ingredients. The key ingredients include: 1 clove garlic, diced, 1 tablespoon ginger root, diced, 1/2 medium Spanish onion, diced, 1 splash Rose's lime juice, and more.

Is Sean's Sweet Salsa suitable as snacks & appetizers?

Yes, Sean's Sweet Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sean's Sweet Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sean's Sweet Salsa Recipe

Name: Sean's Sweet Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clove garlic, diced; 1 tablespoon ginger root, diced; 1/2 medium Spanish onion, diced; 1 splash Rose's lime juice; 1 tangerine, peeled and diced; 1/2 pear, cored and diced; 4 strips dry mango, diced; 3 sprigs watercress, finely chopped; 2 tablespoons dried mint, crumbled; 1 tablespoon olive oil; Salt and pepper

Try this homemade Sean's Sweet Salsa recipe the whole family will love. Made with clove garlic, ginger root, Spanish onion and lime juice. Easy step-by-…

This Sean's Sweet Salsa relies on simple, everyday ingredients such as garlic, diced, ginger root, diced, medium spanish onion, diced and splash rose's lime juice. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sean's Sweet Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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