Try this homemade Seafood Yummo recipe the whole family will love. Made with bread, eggs, onion and mayonnaise. Easy step-by-step instructions included.
This Seafood Yummo relies on simple, everyday ingredients such as finely chopped onion, pt. mayonnaise, finely chopped celery and shrimp, drained and mashed. It comes together quickly and makes 4 servings, at about 400 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026