How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Vera Cruz?

You need 13 ingredients. The key ingredients include: 4 fish fillets (flounder, cod, etc.), 4 peeled, chopped tomatoes (can use canned), 1 large diced onion, 1 julienned green pepper, and more.

Is Seafood Vera Cruz suitable as seafood?

Yes, Seafood Vera Cruz falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Vera Cruz?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Vera Cruz Recipe

Name: Seafood Vera Cruz
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fish fillets (flounder, cod, etc.); 4 peeled, chopped tomatoes (can use canned); 1 large diced onion; 1 julienned green pepper; 2 Tbsp. tomato paste; 1 Tbsp. minced garlic; 2 Tbsp. capers; 1 Tbsp. chopped parsley; sliced black olives; olive oil; salt and pepper; 2 Tbsp. Worcestershire sauce; juice of 1 lemon

Seafood Vera Cruz

Eats Now Editorial Team · 50 kcal · Seafood

Seafood Vera Cruz – a delicious recipe with fish, tomatoes, onion, green pepper, tomato paste, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Vera Cruz

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