How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Stuffing(Old Mill Restaurant Recipe) ?

You need 5 ingredients. The key ingredients include: 4 c. Ritz crackers, crushed, 1/2 c. cream sherry, 4 Tbsp. melted butter, 1 can crabmeat, drained and flaked, and more.

Is Seafood Stuffing(Old Mill Restaurant Recipe) suitable as seafood?

Yes, Seafood Stuffing(Old Mill Restaurant Recipe) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Stuffing(Old Mill Restaurant Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Stuffing(Old Mill Restaurant Recipe) Recipe

Name: Seafood Stuffing(Old Mill Restaurant Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. Ritz crackers, crushed; 1/2 c. cream sherry; 4 Tbsp. melted butter; 1 can crabmeat, drained and flaked; 1/2 c. canned French fried onion rings, crushed

Seafood Stuffing(Old Mill Restaurant Recipe) – a delicious recipe with crackers, cream sherry, butter, crabmeat, onion rings. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. Ritz crackers, crushed
1/2 c. cream sherry
4 Tbsp. melted butter
1 can crabmeat, drained and flaked
1/2 c. canned French fried onion rings, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
216 kcal
Category
Seafood

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Seafood Stuffing(Old Mill Restaurant Recipe)

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