How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Soup?

You need 16 ingredients. The key ingredients include: 1 large onions sliced, 1 cup scallions, spring or green onions with tops, sliced, 3 cloves garlic chopped, 1/2 cup parsley leaves chopped, and more.

Is Seafood Soup suitable as seafood?

Yes, Seafood Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Soup Recipe

Name: Seafood Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onions sliced; 1 cup scallions, spring or green onions with tops, sliced; 3 cloves garlic chopped; 1/2 cup parsley leaves chopped; 1 each sweet red bell peppers seeded, diced; 3 cups tomato sauce; 1 cup white wine dry; 1 cup water; 1/4 teaspoon thyme crushed; 1/4 teaspoon rosemary leaves crushed; 1 teaspoon salt; 1/4 teaspoon black pepper; 1 each bay leaves; 1 pound crab meat cubed; 1 pound shrimp; 6 each scallops

Seafood Soup

Eats Now Editorial Team · 201 kcal · Seafood

Seafood Soup – a delicious recipe with onions, scallions, garlic, parsley, sweet red bell peppers, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Soup

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