How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Seviche Tacos?

You need 12 ingredients. The key ingredients include: 1 pound assorted raw seafood, such as bay scallops, rock shrimp, diced lobster meat, firm fish fillets, etc., 1/4 cup chopped red bell peppers, 1/4 cup chopped yellow bell peppers, 1 small fresh jalapeno, seeded and chopped (about 1 tablespoon), and more.

Is Seafood Seviche Tacos suitable as seafood?

Yes, Seafood Seviche Tacos falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Seviche Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Seviche Tacos Recipe

Name: Seafood Seviche Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound assorted raw seafood, such as bay scallops, rock shrimp, diced lobster meat, firm fish fillets, etc.; 1/4 cup chopped red bell peppers; 1/4 cup chopped yellow bell peppers; 1 small fresh jalapeno, seeded and chopped (about 1 tablespoon); 1/2 cup chopped red onion; 6 tablespoons fresh lime juice; 2 tablespoons olive oil; 1/4 cup chopped fresh cilantro leaves; 1 tablespoon chopped garlic; Salt; Freshly ground black pepper; 12 fresh flour tortillas

Seafood Seviche Tacos

Eats Now Editorial Team · 1308 kcal · Seafood

Seafood Seviche Tacos – a delicious recipe with seafood, red bell peppers, yellow bell peppers, fresh jalapeno, red onion, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Seviche Tacos

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