Fresh, crisp and full of flavor — this Seafood Salad is a must-try. Made with legs, shrimp, stalks celery and parsley. Easy step-by-step instructions in…
This Seafood Salad relies on simple, everyday ingredients such as thawed sea legs, drained tiny shrimp, stalks celery, chopped and parsley. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026