How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Salad?

You need 12 ingredients. The key ingredients include: 1/2 lb. cod fillet (thick as possible), about 1 1/2 c. water, about 1 1/2 c. chicken broth, 1/2 c. mayonnaise, and more.

Is Seafood Salad suitable as seafood?

Yes, Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Salad Recipe

Name: Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. cod fillet (thick as possible); about 1 1/2 c. water; about 1 1/2 c. chicken broth; 1/2 c. mayonnaise; 1 tsp. lemon juice; 1/8 tsp. curry powder and 1/8 tsp. chili powder; 1/8 tsp. ground coriander seed; 1/2 lb. fresh crabmeat or 2 (6 oz.) pkg. thawed crabmeat; 1/4 c. toasted slivered almonds; 1/3 c. chopped celery; 1/4 c. halved seedless green grapes; fresh spinach or lettuce leaves

Seafood Salad

Eats Now Editorial Team · 304 kcal · Seafood

Seafood Salad – a delicious recipe with cod fillet, water, chicken broth, mayonnaise, lemon juice, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Salad

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