Fresh, crisp and full of flavor — this Seafood Salad is a must-try. Made with fusilli pasta, fresh backfin crab meat, shrimp and bunches of scallions. E…
This Seafood Salad relies on simple, everyday ingredients such as fresh backfin crab meat, medium size shrimp, bottle heinz chili sauce and jar mayonnaise. It comes together quickly and makes 4 servings, at about 1220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026