How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Mousse?

You need 9 ingredients. The key ingredients include: 1 c. diced celery, 1 (6 oz.) can crabmeat, 1 small onion, diced, 3/4 c. mayonnaise, and more.

Is Crab Mousse suitable as seafood?

Yes, Crab Mousse falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Mousse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Mousse Recipe

Name: Crab Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. diced celery; 1 (6 oz.) can crabmeat; 1 small onion, diced; 3/4 c. mayonnaise; dash of Worcestershire sauce; 1 can cream of mushroom soup; 1 pkg. (8 oz.) cream cheese; 1/2 c. white wine; 2 Tbsp. Knox gelatine

Crab Mousse – a delicious recipe with celery, crabmeat, onion, mayonnaise, Worcestershire sauce, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. diced celery
1 (6 oz.) can crabmeat
1 small onion, diced
3/4 c. mayonnaise
dash of Worcestershire sauce
1 can cream of mushroom soup
1 pkg. (8 oz.) cream cheese
1/2 c. white wine
2 Tbsp. Knox gelatine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Raw Oysters with Cava Mignonette
Hash Brown Scalloped Potatoes Recipe
Fish Tacos with Mango Salsa for Two
Namul-style Broccoli with Mayonnaise and Fish Sauce

Crab Mousse

How did you like this recipe?

Frequently Asked Questions