How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Salad?

You need 8 ingredients. The key ingredients include: 1 c. Orzo (Ronzoni #47), 5 to 6 celery stalks, 1 large green and red pepper, 3 whole scallions (about), and more.

Is Seafood Salad suitable as seafood?

Yes, Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Salad Recipe

Name: Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Orzo (Ronzoni #47); 5 to 6 celery stalks; 1 large green and red pepper; 3 whole scallions (about); 1 small red onion; 1 lb. or more sea legs; lemon juice; 1 small jar Hellmann's mayonnaise or 3/4 (1 pt.) jar

Seafood Salad – a delicious recipe with celery stalks, green, scallions, red onion, legs, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. Orzo (Ronzoni #47)
5 to 6 celery stalks
1 large green and red pepper
3 whole scallions (about)
1 small red onion
1 lb. or more sea legs
lemon juice
1 small jar Hellmann's mayonnaise or 3/4 (1 pt.) jar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Seafood

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Seafood Salad

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