Seafood Pizza Recipe

Name: Seafood Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cornmeal (for sprinkling); 1 Tbsp. oil; 1/4 c. minced onion; 1 clove garlic, minced; 1 (35 oz.) can whole tomatoes, crushed and drained (2 c.); 1 Tbsp. chopped fresh parsley; 1/3 tsp. crushed red pepper; 1/8 tsp. salt; pizza dough for one 12-inch pie; 1/2 lb. medium shrimp, peeled and deveined; 1 (6 1/2 oz.) can chopped clams, drained; 2 Tbsp. grated Parmesan cheese

Servings: persons

cornmeal (for sprinkling)
1 Tbsp. oil
1/4 c. minced onion
1 clove garlic, minced
1 (35 oz.) can whole tomatoes, crushed and drained (2 c.)
1 Tbsp. chopped fresh parsley
1/3 tsp. crushed red pepper
1/8 tsp. salt
pizza dough for one 12-inch pie
1/2 lb. medium shrimp, peeled and deveined
1 (6 1/2 oz.) can chopped clams, drained
2 Tbsp. grated Parmesan cheese

1
Preheat oven to 450u00b0.
2
Lightly oil a 12-inch pizza pan. Sprinkle with cornmeal.
3
Heat 1 tablespoon oil in saucepan over medium heat.
4
Add onion and garlic; cook 2 minutes.
5
Add tomatoes, parsley, red pepper and salt.
6
Cook 10 minutes.
7
Press dough in pan.
8
Cover with sauce.
9
Top with shrimp and clams; sprinkle with cheese.
10
Bake until crust is golden brown, about 20 minutes.

135

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: cornmeal (for sprinkling), 1 Tbsp. oil, 1/4 c. minced onion, 1 clove garlic, minced, and more.

Yes, Seafood Pizza falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Pizza

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