How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Parrillada?

You need 15 ingredients. The key ingredients include: 1/4 cup olive oil, 1/2 cup diced onion, 1/2 lb fresh salmon, 2 cups red bell peppers, diced, and more.

Is Seafood Parrillada suitable as seafood?

Yes, Seafood Parrillada falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Parrillada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Parrillada Recipe

Name: Seafood Parrillada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1/2 cup diced onion; 1/2 lb fresh salmon; 2 cups red bell peppers, diced; 1 cup green bell pepper, diced; 1 cup yellow bell pepper, diced; 1 cup tomatoes, diced; 2 cups mushrooms, sliced; 2 cups zucchini, sliced; 1/4 cup light soy sauce; 1/2 cup white wine; 3/4 lb scallops; 1/2 lb squid ring; 1 lb large shrimp, cleaned; 2 tablespoons Old Bay Seasoning

Seafood Parrillada

Eats Now Editorial Team · 515 kcal · Seafood

Seafood Parrillada – a delicious recipe with olive oil, onion, fresh salmon, red bell peppers, green bell pepper, yellow bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Parrillada

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