Seafood Or Chicken Fettucini

Name: Seafood Or Chicken Fettucini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 onions, chopped; 3 bell peppers, chopped; 3 pods garlic, chopped; 3 sticks oleo or butter; 3 c. half and half; 1 lb. Velveeta cheese or jalapeno Velveeta; 1/4 c. flour; 16 to 24 oz. fettucini; Parmesan cheese; 3 lb. seafood or chicken; parsley (optional)

Eats Now Editorial Team · 2078 kcal · Seafood

Jump to Recipe

Seafood Or Chicken Fettucini – a delicious recipe with onions, bell peppers, garlic, oleo, Velveeta cheese, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 onions, chopped
3 bell peppers, chopped
3 pods garlic, chopped
3 sticks oleo or butter
3 c. half and half
1 lb. Velveeta cheese or jalapeno Velveeta
1/4 c. flour
16 to 24 oz. fettucini
Parmesan cheese
3 lb. seafood or chicken
parsley (optional)

1
Saute vegetables in butter 15 minutes.
2
Add half and half, cheese (small chunks) and flour.
3
Cook sauce slowly for 10 minutes.
4
Add salt, pepper and Cajun spices to taste.

2078

kcal

Calories

141

Fat

Carbs

148

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 onions, chopped, 3 bell peppers, chopped, 3 pods garlic, chopped, 3 sticks oleo or butter, and more.

Yes, Seafood Or Chicken Fettucini falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2078 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon Ball
Mock Gefilte Fish
Scalloped Potatoes
Spicy Southwest Tuna Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy