How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Newburg?

You need 10 ingredients. The key ingredients include: 2 cans cream of mushroom soup, 2 Tbsp. Dijon mustard, salt and pepper to taste, 1 large bag grated Cheddar cheese, and more.

Is Seafood Newburg suitable as seafood?

Yes, Seafood Newburg falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Newburg?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Newburg Recipe

Name: Seafood Newburg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of mushroom soup; 2 Tbsp. Dijon mustard; salt and pepper to taste; 1 large bag grated Cheddar cheese; 1 can evaporated milk; 1 bag frozen cooked ready to eat shrimp, thawed and drained; 1/2 to 1 lb. small scallops; 1 large onion, chopped; garlic powder to taste; margarine (enough to saute onion and seafood)

Seafood Newburg

Eats Now Editorial Team · 245 kcal · Seafood

Seafood Newburg – a delicious recipe with cream of mushroom soup, mustard, salt, Cheddar cheese, milk, frozen cooked ready. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Newburg

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