How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Louis Dressing?

You need 8 ingredients. The key ingredients include: 1 c. mayonnaise, 1/2 c. ketchup, 1 Tbsp. minced parsley, 1 tsp. lemon juice, and more.

Is Seafood Louis Dressing suitable as seafood?

Yes, Seafood Louis Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Louis Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Louis Dressing Recipe

Name: Seafood Louis Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1/2 c. ketchup; 1 Tbsp. minced parsley; 1 tsp. lemon juice; 1 tsp. prepared horseradish; 1/2 tsp. grated onion; 1/8 tsp. salt; 1/8 tsp. pepper

Seafood Louis Dressing – a delicious recipe with mayonnaise, ketchup, parsley, lemon juice, horseradish, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. mayonnaise
1/2 c. ketchup
1 Tbsp. minced parsley
1 tsp. lemon juice
1 tsp. prepared horseradish
1/2 tsp. grated onion
1/8 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pesto Style Grilled Salmon
Clams Casino
Garlic Aioli For Crab, Asparagus
Leyara'S Rice With Stir-Fry / Reis Mit Gebratenem

Seafood Louis Dressing

How did you like this recipe?

Frequently Asked Questions