How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Gumbo?

You need 17 ingredients. The key ingredients include: 1/4 cup butter or margarine, 1/4 cup all-purpose flour, 2 quarts water, 2 pounds okra, cleaned and sliced, and more.

Is Seafood Gumbo suitable as seafood?

Yes, Seafood Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Gumbo Recipe

Name: Seafood Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter or margarine; 1/4 cup all-purpose flour; 2 quarts water; 2 pounds okra, cleaned and sliced; 3 (14 1/2-ounce) cans whole tomatoes, undrained and chopped; 1 medium onion, chopped; 1 1/2 teaspoons salt; 1/2 teaspoon pepper; 1/2 teaspoon red pepper; 1/2 teaspoon garlic powder; 1/2 teaspoon dried whole thyme; 1/2 teaspoon Creole seasoning; 2 pounds uncooked medium shrimp, peeled and deveined; 1 pound lump or flake crab meat, drained; 1 pound red snapper fillets, cut into 1-inch cubes; 1 (12-ounce) container Standard oysters, drained; Hot cooked rice

Seafood Gumbo

Eats Now Editorial Team · 377 kcal · Seafood

Seafood Gumbo – a delicious recipe with butter, all-purpose, water, okra, tomatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Gumbo

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