How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Fettucini?

You need 8 ingredients. The key ingredients include: 1 (12 oz.) pkg. fettucini or spaghetti noodles, 1 egg yolk, 1 c. half and half or light cream, 1 stick (1/2 c.) butter, melted, and more.

Is Seafood Fettucini suitable as seafood?

Yes, Seafood Fettucini falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Fettucini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Fettucini Recipe

Name: Seafood Fettucini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. fettucini or spaghetti noodles; 1 egg yolk; 1 c. half and half or light cream; 1 stick (1/2 c.) butter, melted; 2 cloves garlic, minced; 2 Tbsp. parsley, minced; 1 c. Parmesan cheese, grated; 1 (8 oz.) pkg. imitation crab meat

Seafood Fettucini – a delicious recipe with noodles, egg yolk, light cream, butter, garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (12 oz.) pkg. fettucini or spaghetti noodles
1 egg yolk
1 c. half and half or light cream
1 stick (1/2 c.) butter, melted
2 cloves garlic, minced
2 Tbsp. parsley, minced
1 c. Parmesan cheese, grated
1 (8 oz.) pkg. imitation crab meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Deviled Clams
Fried Catfish
Shrimp And Pepper Kabobs
Crab Meat Dip

Seafood Fettucini

How did you like this recipe?

Frequently Asked Questions