How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Dip?

You need 8 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, softened, 1 pkg. Knorr vegetable soup mix, 1/2 tsp. seasoned salt, 1 Tbsp. Worcestershire sauce, and more.

Is Seafood Dip suitable as seafood?

Yes, Seafood Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Dip Recipe

Name: Seafood Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1 pkg. Knorr vegetable soup mix; 1/2 tsp. seasoned salt; 1 Tbsp. Worcestershire sauce; 2 to 3 drops hot sauce; 1 bottle cocktail sauce; 1 can picnic shrimp, drained; 1 can crab meat, drained and crumbled

Seafood Dip – a delicious recipe with cream cheese, vegetable soup, salt, Worcestershire sauce, hot sauce, cocktail sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (8 oz.) pkg. cream cheese, softened
1 pkg. Knorr vegetable soup mix
1/2 tsp. seasoned salt
1 Tbsp. Worcestershire sauce
2 to 3 drops hot sauce
1 bottle cocktail sauce
1 can picnic shrimp, drained
1 can crab meat, drained and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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