How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Dip?

You need 5 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 2 Tbsp. mayonnaise, 2 Tbsp. dehydrated onion, minced, 4 1/2 oz. canned shrimp, chopped, and more.

Is Seafood Dip suitable as seafood?

Yes, Seafood Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Dip Recipe

Name: Seafood Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 2 Tbsp. mayonnaise; 2 Tbsp. dehydrated onion, minced; 4 1/2 oz. canned shrimp, chopped; 6 1/2 oz. canned crab, chopped

Seafood Dip – a delicious recipe with cream cheese, mayonnaise, onion, shrimp, crab. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese, softened
2 Tbsp. mayonnaise
2 Tbsp. dehydrated onion, minced
4 1/2 oz. canned shrimp, chopped
6 1/2 oz. canned crab, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Seafood

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