How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Chowder Recipe?

You need 9 ingredients. The key ingredients include: 1 med. onion, minced, 2 tbsp. butter, 2 med. potatoes, diced, 1 c. water, and more.

Is Seafood Chowder Recipe suitable as seafood?

Yes, Seafood Chowder Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Chowder Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Chowder Recipe Recipe

Name: Seafood Chowder Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 med. onion, minced; 2 tbsp. butter; 2 med. potatoes, diced; 1 c. water; 2 c. cooked seafood of choice; 1 teaspoon salt; 1/4 teaspoon pepper; 2 c. lowfat milk; 1 c. light cream

Seafood Chowder Recipe – a delicious recipe with onion, butter, potatoes, water, choice, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 med. onion, minced
2 tbsp. butter
2 med. potatoes, diced
1 c. water
2 c. cooked seafood of choice
1 teaspoon salt
1/4 teaspoon pepper
2 c. lowfat milk
1 c. light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Citrus Scallops II
Salmon Steamed over Orange-basil Tomato Sauce
Shrimp, Tomato, and Basil Pasta
Steamed Clams with Cilantro and Red Pepper

Seafood Chowder Recipe

How did you like this recipe?

Frequently Asked Questions